Introduction

Shahroodi Almond is one of the most well-known and widely consumed Iranian almond varieties, originally from Semnan province, especially the city of Shahrood. Thanks to its pleasant taste, large kernels, and high nutritional value, it is highly popular both domestically and internationally.

Features

Medium to large size, well-shaped kernels

Mild and delightful taste

Thin shell, easy to peel

High content of natural oils and healthy fats

Nutritional Value & Benefits

Rich in plant-based proteins for growth and tissue repair

Contains healthy unsaturated fats for heart health

Excellent source of Vitamin E for skin and anti-aging

Calcium & phosphorus for strong bones and teeth

Magnesium & potassium for blood pressure regulation and nerve function

Iron to prevent anemia and fatigue

Dietary fiber to aid digestion and control blood sugar

Applications

Consumed raw or roasted as a healthy snack

Premium nut mixes and luxury dried fruits

Widely used in confectionery, pastries, chocolates, and ice creams

Almond oil extraction for culinary and cosmetic purposes

Exported to Arab and Asian countries as a premium Iranian product

Conclusion

Shahroodi Almond is more than just a delicious nut – it is a nutritious gift from the heart of Iran’s nature, combining health, energy, and authenticity.

 

Product size	Product price (dollars)	Product sample
jombo	29	jombo
A5	31	a5
A4	35	a4
A3		a3